Poultry - EGG Program

Grower 103

Designed for hens from 8 weeks up to 16 weeks

EGG Program

Rico Gado Nutrition Nigeria EGG PROGRAM is a complete, high performance laying hens program. It was developed with the purpose to follow all growth stages, in order to obtain this way a very efficient result, delivering low feed consumption and high laying percentages.

Through its EGG PROGRAM, Rico Gado Nutrition presents itself as more than a livestock feed supplier, offering its clients Rico Gado’s vast experience with best European Standards poultry production acquired over more than forty years and the necessary technical and veterinary advisory.

Designed to address Nigerian producers critical issues such as high temperatures, local production facilities and final consumer demands, our program was conceived according best international well practices concerning animal well-being and food security.

Analytical constituents

Crude Protein (Min) 16.80%
Crude Fibre (Max) 5.30%
Crude Fat (Max) 5.00%
Calcium (Min) 1.00%
Sodium (Min) 0.16%
Available Phosphorus (Min) 0.80%
Lysine 7.7 g/Kg
Methionine 3.5 g/kg
Metabolisable Energy (Min) 2600 Kcal/Kg


Digestibility Improvers:
6-phytase EC 100
E 321 BHT 10 ppm